– Article by Margie Goldsmith Chef Charlie Palmer, a pioneer of progressive American cooking, has received an incredible 16 Michelin stars during his lengthy career. The highly regarded chef not only owns and manages 15 restaurants and three hotels but has also written seven cookbooks, including the recently published Wineland: Celebrating the Heart of Sonoma. […]
Myron Mixon, chef, restaurateur and five-time world barbecue champion, has won more barbeque competitions than anyone in the world, including over 200 grand championships, 30 state championships, eight Team of the Year Awards and 11 national championships. No wonder he is known as “the winningest man in barbecue.” Mixon is also the chief cook of […]
Eugene Levy, considered “Canada’s National Treasure,” is also one of Hollywood’s most popular comedic actors. He has appeared in over 60 television shows and motion pictures, including Schitt’s Creek, Best in Show, Waiting for Guffman, For Your Consideration, A Mighty Wind, Finding Dory, Splash, Armed and Dangerous, and countless others. He won a New York […]
Multi-Michelin Star chef, restaurateur, author, and entrepreneur Gordon Ramsay has starred in TV shows such as Kitchen Nightmares, Hell’s Kitchen, Hotel Hell, MasterChef USA, Next Level Chef, Gordon Ramsay: Uncharted, and Gordon’s Great Escape. Now, Chef Ramsay has created and co-produced (along with executive producers Lisa Edwards and Morgan Roberts) an eight-episode docuseries, Knife Edge: […]
Voted by People Magazine in 1987 as the “Sexiest Man Alive,” actor, author, and entrepreneur Harry Hamlin has been working in TV, film, and on stage for over four decades. He is presently the star of a new 30-minute AMC show, In the Kitchen with Harry Hamlin, which will be available on AMC+ in July. […]
